dearestpj:

Co-bathing with Momma and an Easter bath bomb from LUSH, 3 months old.

(Reblogged from dearestpj)

dearestpj:

Easter 2013. He was still 3 months old, like on St. Patrick’s Day. It was that weird Easter that came at the end of March.

(Reblogged from dearestpj)

They were so good we had to get more! 🐣 #natural #eggfree #preservativefree #plantdye #easter

Easter cupcake we picked up yesterday morning at @petuniaspiesandpastries to enjoy today. #glutenfree #vegan #veganeaster #jellybeans #coconut #cupcake #pdxeats

Helping Momma wash out the eggs. Now I need to stuff them with treats & hide them in the yard while he naps! Happy Easter everyone! 🐰💐 #easter #16months #childhoodunplugged

Funny, but this is the first time I’ve ever bought baby food for Terry, now that he’s 16 months old. He’s been eating off my plate since he was 5 1/2 months, but these fruit/veggie flavored rice puffs were at a Mommy & Me event last Monday. He really liked them, so I got them at Whole Foods for his Easter eggs in purple & green. Superfoods are such pretty spring colors. Also got #plantbased Eco Eggs, I wanted something BPA free since he’ll play with them a long time & his unwrapped treats are going inside. #easter #veganeaster #toddlerfood

My first ever #glutenfree #vegan Easter Brunch. Purple cauliflower roasted in macadamia nut oil with lemon finishing salt, kale & garlic cloves + red, orange & yellow bell pepper, all #organic and sautéed in EVOO, and Sriracha black beans. All of it got a splash of Meyer lemon juice & sprinkle of pink salt. It tasted great, and I felt great after eating it! #grainfree #rainbow #plantbased #toddlerfood #veganeaster #whatveganseat #vegansofig

Brunch prep. #purple #cauliflower #vegan #plantbased #veganeaster #whatveganseat #toddlerfood

Another “potpourri” dinner last night, just making do with what we had. Swiss chard & blood oranges, stir fried in EVOO with sprouted brown rice, all natural gourmet Sriracha, and blood orange balsamic vinegar. #toddlerfood #glutenfree #vegan #whatveganseat #vegansofig #plantbased

Saturday morning treats. Cinnamon apple fritter & double berry donuts! #vegan #glutenfree #plantbased #pdxeats @petuniaspiesandpastries (at Petunia’s Pies & Pastries)